RESPONSIBILIES OF WAITRESSES

1.To provide excellent customer service.

2.to always strive towards best customer satsfaction.

3.to greet customers and present menus.

4.To assist on making suggestions based on customer preferences.

5.To arrange table setting and keeping table clean and tidy at all the time.

6.To cooperate and communicating with all serving and kitchen staff.

7.To adhere to all relevant health department rules /regulations and all customers services guidelines.

8.To perform any other responsibilities scheduled to waitress by immediate supervisor.

QUALIFICATIONS

1.Experience 1 year and above.

2.Must speak English.

3.Females applicants are highly encouraged.